baked garlic potato slices

Ingredients 4 medium baking potatoes, sliced 1/8-inch thick ⅛ teaspoon garlic powder ⅛ teaspoon ground black pepper ⅛ teaspoon celery seed ⅛ teaspoon paprika 1 pinch cayenne pepper 1 … (This step is optional). Rinse and pat dry Drizzle the melted butter—or oil, if you prefer—over the potatoes and toss gently to coat. Brush onto the outsides and into the slits in the potatoes. Keep adding potato slices until pan is full. Remove from oven. https://www.bbcgoodfood.com/recipes/crispy-garlic-rosemary-slices Spread the potato slices out on the prepared baking sheet and sprinkle lightly with salt, and pepper. Serve and enjoy! Remove from oven and transfer to a serving dish. Slice potatoes 1/4" thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. remaining tablespoon of butter over the bottom and up the sides of a 9-inch pie plate Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. Brush well the potatoes with the garlic … Pour the oil mixture … Slice potatoes. Slice potatoes into desired thickness.Thinner is crispier and yummier.Rinse potatoes with water to remove starch.Dry with paper towel. Dry with paper towel. Up the temp to 425 … Place potatoes on baking sheet, drizzle with olive oil, sprinkle with garlic salt and parmesan and toss until everything is evenly coated. Find this Pin and more on recipeby Wolfgang Jorgenson. Preheat oven to 400F. In a small bowl mix together onion powder, garlic powder, rosemary, parsley and oregano. Pollyanna with a dash of fun. Line a plate with a paper towel and place a flat layer of potatoes on top. Brush with reserved 1 … If you sliced your potatoes thin like mine, you might need 2 pans. Salt and pepper. Return to oven and bake another 10-15 min or until edges of potatoes start to brown. Bake in the oven for 30 minutes. Cut unpeeled potatoes into 1/4 inch thick slices. Brush: Melt the butter in a small bowl and stir in the fresh herbs and garlic. Remove from oven and flip each potato slice. Just sliced up potatoes, sprinkled with salt, garlic, and seasoning. Check out this cookbook for more Southern Foods.At the Southern Table with Paula Deen, CategoriesAssorted Recipes, Southern Cuisine, Vegetable Recipes. Line baking pan with aluminum foil and spray with nonstick cooking spray. In a small bowl mix melted butter (or oil), with chili, garlic, and rosemary. Partially slice each potato into ⅛”-thick slices, making sure not to cut all the way through by using the chopsticks as a safety guard. Continue baking, rotating skillet halfway through, until center is tender when pierced with a wooden pick and some potato slices on top curl and darken, about 45 minutes. Cut each potato into slices about 3 to 4 mm apart, without cutting all the way through it, and place them on a baking tray. Place the potatoes in a baking pan. Baked Garlic Potato Slices Place overlapping slices in buttered oven-to-table, 13 x 9 inch baking dish. … Sprinkle herb mixture over the potato slices, spreading … Add a potato slice and coat on both sides. Place cut potatoes on a large baking sheet. In a separate bowl, add 3 Tbsp oil and 1tsp garlic. Place each slice of potato in a baking pan and stick pan in oven. Thank You! I usually fold one side of the parchment paper over and swirl them around (that way I don't have to get my hands or a spoon oily). Bake at 400 degrees for 25-30 minutes or until potatoes are done and browned at the edges. Find this Pin and more on Appetizers & Side Dishesby Tried and Tasty. Scrub potatoes. After slicing, rinse potatoes with water to remove as much starch as possible so that they do not become soggy when baking. Generously brush a large rimmed baking sheet with olive oil, and overlap the potato … Keep doing this until you have no more potatoes and the top layer is covered by a paper towel. The thinner the slice, the crispier the potatoes will be and it will require more of the oil mixture to coat. Add pans to oven and bake for 10 minutes. Melt 3 tablespoons of the butter. Very tasty and great as an appetizer!. https://www.recipetineats.com/cheesy-potato-gratin-stacks-muffin-tin Preheat oven to 400 degrees F. Line baking pan with aluminum foil and spray with nonstick cooking spray. When you shop through one of my links, you are helping to support this blog. Grandma's Country Corner Arrange russet potato slices in a single layer on one of the prepared baking sheets; arrange sweet potato slices in a single layer on the other prepared sheet. Depending on how many slices of garlic you were able to cut, place a slice of garlic into each slit or every other slit in each of the potatoes. Sprinkle with garlic, salt and thyme. Rinse potatoes to remove starch which can make the potatoes mushy and fall apart when baking. Cut: Slice the potatoes thinly stopping about half an inch from the bottom. Wash and pat dry your potatoes. Grandma on CafePress. Mix well. In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs and spices.Add the potatoes and continue to mix until each slice is evenly coated.Place the potatoes in a baking pan.Bake for 30 minutes or until golden brown. (This part is to your taste; I have an herb grinder which makes this step a breeze!) Season with salt and pepper. Season the outside and inside the slits with salt. Add the potatoes and continue to mix until each slice is evenly coated. Baked Garlic Potato Slices. 2.0 Whole baking potatoes, 0.0c Extra virgin olive oil, 5.0tsp Minced garlic, Salt, Chopped herbs (dried or fresh), 4.0 Bacon slices, cooked and crumbled (optional), Cheddar cheese, shredded (optional), No stick cooking spray, Baking pan(s), Paper towels, Strainer, Aluminium foil. Serve while hot. Place the potato slices on a baking tray lined with parchment paper. Dec 27, 2014 - Baked Garlic Potato Slices - Food, Fun, and Happiness Good. Add the potatoes and continue to mix until each slice is evenly coated. Arrange the potato slices vertically at a angle in the pan, filling the pan completely without crowding … In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs and spices. https://www.delish.com/.../recipes/a55051/garlic-butter-potatoes-recipe There Is Power In Prayer Simple and healthy snack to make. Add the olive oil, salt, and cracked pepper on top. Aug 6, 2017 - This is one of those fun dishes to make with potatoes. Cover with another paper towel and repeat Step 6 with another layer. Think of it as an alternative to french fries. Posts on this blog may contain affiliate links for various companies. Tales from an Old Grandma Raised In the South, INGREDIENTS:2-4 whole potatoesSaltOlive oilFinely chopped garlicOther herbs and spices of your choice. Alicia In A Small Town Rinse potatoes with water to remove starch. Bake: Place the potatoes … When finished, place them in a large mixing bowl. Dry potato slices with paper towel. Pour remaining over potatoes. Add some salt and herbs. See notes below for best tips. Mom to three, friend to many. Turn potatoes every 15 minutes until golden brown. (This helps to absorb excess water.). https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe Sprinkle bacon on top of potatoes. Brush slices with mixture. Oct 16, 2016 - Baked Garlic Potato Slices. Bake for 30 minutes or until golden brown. Brush tops of potato slices … Mix the potatoes around until they are all coated. Garlic, olive oil and herbs will leave your taste buds dancing for joy:) Next, cut your gold potatoes into thin slices. Pour olive oil into a plastic bag. Slice the unpeeled baked potatoes into rounds about 1/8 inch to 1/4 inch thick. Then, melt butter and use it to butter your muffin tin. Then baked in oven. Harvey's Garage Life long learner. Mix butter and oil. First, preheat your oven to 350°F. Use a mandoline to slice potatoes 1/8 inch thick. Measure the garlic salt and pepper onto a plate, and stir around a … In a small jug, combine the oil, garlic, onion powder, salt, paprika annd pepper. whole grain mustard, pepitas, fresh chives, salt, pepper, pickled jalapenos and 3 more. https://www.irishcentral.com/.../irish-baked-garlic-cheese-potato-recipe Place potato on foil-lined pan. You can add cheese, too, just don't let it burn. In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs. Alicia in a small bowl and stir in the South, INGREDIENTS:2-4 whole potatoesSaltOlive chopped. About 30 minutes or until potatoes are done and browned at the edges of those fun dishes make... 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