groundnut production in world 2020

Senior Coordinator (Agriculture and Environment) of RDRS Bangladesh Agriculturist Mamunur Rashid said farmers can earn Tk 40,000 by producing 24 to 27 mounds of groundnut per acre of land spending Tk 20,000 as farming costs per acre. The nodules were then counted while still intact on the roots from the crown to the tip. Despite the numerous benefits rhizobium inoculation brings to crop plants and agricultural soils, it is faced with unfavourable factors such as erratic rainfall, soil temperature and low-soil pH. Chemical composition: The chemical composition of groundnut is energy (Kj/100g) 240, water 5, carbohydrates 18, protein 28. Increases in yield due to inoculation is evident in most research studies carried out around the world and even in areas where the yield increment is not obvious, inoculation may still have major benefits by enhancing seed N levels and N uptake by the plant [4]. The production of peanut in the country contributes significantly to the economy. More than 25% of the groundnut area harvested in the world is in India followed by 20% in China. P fertilizer cum rhizobium inoculant also had a great influence on the pod yield of groundnut. “More than 15,000 farmers have achieved self-reliance by cultivating groundnut during the Rabi and Kharif seasons every year with assistance of the DAE in Rangpur division in the last 12 years,” Rashid added. The interaction between variety and inoculant was significant and P main effect was also significant () with respect to pod load (i.e. Influence of rhizobium inoculants and phosphorus fertilizer on days to 50% flowering and nodule dry weight of three groundnut varieties. A. L. Page, R. H. Miller, and D. R. Keeney. Farmers are expanding groundnut farming every year after getting repeated bumper production and lucrative market prices in the last 12 years. Nodule dry weight was also influenced when P and rhizobium strains were applied together. In this study, only the 100-seed weight of Obolo was able to match with its passport weight data. Initial soil samples were taken as composite samples at a depth of 0–20 cm before treatments application to determine the initial physico-chemical status of the soil at the experimental site. It is the number of days from planting to the time when 50% of the plants had flowered. The high cost of inorganic fertilizers coupled with the environmental threat posed by their application is also a major concern. However, soils found in most groundnut-growing areas are inherently poor with deficiencies in most of the essential plant nutrients especially nitrogen (N) and phosphorus (P) [2]. This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing. The soil samples were analysed for the following parameters: pH (H2O/soil 2 : 1), organic carbon (Walkley–Black), total N (Kjeldahl distillation), CEC (NH4OAc), available phosphorus (Bray-I), exchangeable K (NH4OAc), bulk density (3 × 100 cm3 metal cans per profile depth and replication) and particle size distribution (hydrometric method) [10, 11] (Table 1). Their work further revealed that combined application of 45 kg P ha−1 and rhizobium inoculant was more profitable than the application of only 45 kg P ha−1. The current findings agree with the observation of [17] that inoculating soybean with B. japonicum combined with 46 kg P2O5 ha−1 increased the mean nodule dry weight per plant compared to the uninoculated treatment. READ ALSO: High yielding groundnut variety give farmers 4X returns In other parts of the world they are boiled, either in the shell or unshelled. There is therefore, the need to use systems’ internal resources such as biological nitrogen fixation (BNF) efficiently and judiciously use P fertilizers to enhance groundnut production. Farmers Nekkar Ali and Bachchu Mian of Char Nawani Para in the same upazila said they have cultivated groundnut on one acre and four acres of land respectively this season after getting bumper production and excellent prices in recent years. The subplot treatments include three levels of P fertilizers (0 kg P ha−1, 15 kg P ha−1 and 30 kg P ha−1) and sub-subplot treatments comprised two inoculant strains (BR 3267 from Embrapa Agrobiologia, Brazil and USDA 3456 from Nairobi, Kenya) and no inoculant (control). The trial was a split-split plot design with three replications. The northern area of Ghana is seen to produce more peanuts than any other region of the country. The three groundnut varieties responded differently to the application of the inoculant strains. The groundnut varieties responded differently to the combined applications of each of the two inoculant strains with P in terms of nodule number. The combined application of the rhizobium strains and the P fertilizer increased the nodule dry weight by about 145% over the uninoculated (control) plot. The authors declare that they have no conflicts of interest. China is not only the leading producer of peanuts but also the top consuming country. A total number of 81 plots with an individual plotsize of 9 m2 were used. Just like maize, groundnut is an early season crop hence it must be grown at the onset of rains. Along with UGA Extension peanut economist Adam Rabinowitz and UGA Extension cotton economist Don Shurley, Smith has produced a relative row crop production cost and expected net returns analysis for cotton, peanuts, corn, soybeans and grain sorghum for 2018. It has been established that application of P fertilizer stimulates node and pod formation in legumes [18] so the 30 kg P ha−1 may have caused this increase via increased pod node formation. There was no interaction between the three factors, namely groundnut variety, phosphorus and inoculant on pod yield. 2020, Article ID 8691757, 7 pages, 2020. https://doi.org/10.1155/2020/8691757, 1CSIR-Savanna Agricultural Research Institute, P. O. Inoculation of the three groundnut varieties with both rhizobium strains USDA 3456 and BR 3267 reduced the period of flowering compared to the uninoculated groundnut varieties (Table 2). Poor soil fertility, lack of improved varieties, erratic rainfall and drought are some of the production constraints faced by farmers in northern Ghana. Positive interactions between rhizobium strain and P fertilizer were observed in this study. The total number of nodules from the ten plants was divided by 10 to obtain the number of nodules per plant. Sign up here as a reviewer to help fast-track new submissions. The interactive effects of variety and inoculant and that of P fertilizer and inoculant were significant () but the interaction of all the three factors was not significant (). Farmers are expanding groundnut farming every year after getting repeated bumper production and lucrative market prices in the last 12 years. Peanut Consumption Charts BR 3267 was the appropriate strain that was able to enhance nodulation, growth and pod yield of groundnut. The rhizobia (bacteria) have the potential to infect the root, form nodules and symbiotically fix N2 in leguminous plants [4]. Effect of phosphorus on pod loads of three groundnut varieties (the bars represent LSD at, Pod yield responses of three groundnut genotypes to rhizobium inoculation (the bars represent LSD at, Influence of combined application of rhizobium inoculant and P fertilizer on pod yield of groundnut (bars represent LSD at, Varietal effect of groundnut on seed weight (the bars represent LSD at. This notwithstanding, [6] reported that P is a limiting factor in plant nutrition as a result of the deficit of available soluble phosphate in the soil. Research work by [7] reveals that legumes inoculated with rhizobium in addition to phosphorus fertilizer respond differently in terms of growth, yield and nitrogen fixation. The plants were gently scooped up with a spade and the roots were washed on a sieve under a jet of tap water and then placed on a paper towel in the shade to air-dry. Similarly, farmers Abdul Haque, Lokman Hossain, and Saiduzzaman, of Char Biswanath village in Kawnia upazila of Rangpur said they have cultivated groundnut on more char lands this year to recoup the crop losses they incurred during recent floods. The data obtained were subjected to analysis of variance (ANOVA) using GENSTAT (12th Edition) [12] and the means were separated with the least significant difference (LSD) approach at . Groundnut varieties differ from size, colour and shape. In general, this current experiment sought to investigate the response of groundnut to combined application of rhizobium inoculants of different strains and P fertilizer. Groundnut were sown in 20.09 million ha spread over 85 countries with the production of 22.59 million tonnes (t) and an average productivity of 1.12 t ha-1 (FAO 1989). As a result of conducting massive motivational activities by the DAE and other agri-related organisations, farmers are increasing cultivation of high yielding varieties of groundnut evolved by Bangladesh Agriculture Research Institute (BARI). All inoculated P-fertilized plants flowered earlier than the plants without both P fertilizer and inoculation, with combined applications of BR 3267 and 30 kg P ha−1 reducing the days to 50% flowering by six days compared with the no P uninoculated plot (Table 2). The combined application of 30 kg P ha−1 and BR 3267 produced the highest nodule number of 69 in Oboshie which was statistically similar to the nodule number produced by Samnut 22 fertilized with 30 kg P ha−1 (Table 3). P fertilizer and rhizobium inoculant also had a significant interactive influence on the pod yield of groundnut. Thus there should be about 2.6 to 2.8 g of groundnut protein available per capita per day in 70% of the nuts are produced in the provinces of Jiangsu, Shandong, Guangdong, and Henan. Combined application of 30 kg P ha−1 and rhizobium inoculation increased groundnut yield by 64 to 68%. The seed weights of both Obolo and Oboshie were respectively approximately twice that of Samnut 22 (Figure 4). The nodules were then carefully detached from the roots of the 10 plants with hand and dried in a forced-air oven at 60°C until a constant weight was obtained and this weight value was divided by 10 to get the nodule dry weight per plant. P enhances photosynthetic activities of plants and also acts as an energy source for the rhizobium bacteria. There is therefore the need to use systems’ internal resources such as biological nitrogen fixation efficiently to enhance crop production. This was a decrease from the previous fiscal year. Begin lifting groundnuts when 40 to 50 % of the pods are mature. Box TL 52, Tamale, Ghana, N. Ahmad, M. Rahim, and U. Khan, “Evaluation of different varieties, seed rates and row spacing of groundnut, planted under agro-ecological conditions of Malakand division,”, M. M. Buri, R. N. Iassaka, F. Hedeto, and W. Toshiyuki, “Comparison of soil nutrient status of some rice growing environments in the major agro-ecological zones of Ghana,”, E. V. Tairo and P. A. Ndakidemi, “Possible benefits of rhizobial inoculation and phosphorus supplementation on nutrition, growth and economic sustainability in grain legumes,”, J. Kevin Vessey, “Benefits of inoculating legume crops with rhizobia in the northern Great Plains,”, G. Nadia, “Influence of molybdenum on groundnut production under different nitrogen levels,”, M. N. Uma and G. Sathiyavani, “Solubilization of phosphate by, G. W. Mmbaga, K. M. Mtei, and P. A. Ndakidemi, “Extrapolations on the use of rhizobium inoculants supplemented with phosphorus (P) and potassium (K) on growth and nutrition of legumes,”, B. Ahiabor, S. Lamptey, S. Yeboah, and V. Bahari, “Application of phosphorus fertilizer on soybean [(, M. A. Alua, K. Peprah, and G. T. W. Achana, “Climate change implications for crop farming in Ghana’s semi-arid Guinea Savanna,”. The application of rhizobium inoculants and P fertilizer had great influence on all the three groundnut varieties as most of the variables measured were influenced by these treatments. Specifically, the study was to determine the appropriate rhizobium strain to enhance nodulation, growth and grain yield of groundnut, to determine whether the response of groundnut to the rhizobium strains is variety-dependent and also to investigate the interactive effects of inoculation and phosphorus application on the above responses of the groundnut varieties. December 18, 2020 This biannual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in dairy products. The below-listed states account for about 83-88% of the production, and they are; Kano, Kaduna, Taraba, Bauchi, Bornu, and Adamawa. During the last Rabi season, farmers cultivated groundnut on 17,777 hectares of land and produced a record quantity of 33,607 tons of groundnut in the division. With the consistently increasing demand of groundnut in the food industries and export of the products abroad, farmers are showing keen interests in enhancing groundnut cultivation on main lands and char areas to reap more benefits than other crops. Customers often buy the Java (white round shape) for hand to mouth consumption while the peanut butter factories choose bold & Tj depending on the process. Will polling return and decide next BGMEA president? Application of 30 kg P ha−1 increased the pod number by 38% compared to the 0 kg P ha−1 treatment (Figure 1). Data were recorded on days to 50% flowering, nodule number, nodule dry weight, pod load, pod yield, haulm weight and seed size (as 100-seed weight). Total crop forecast for the 2016/2017 season is 35 000t, but Gerhard thinks total production will not reach 18 000t. Pakistan at present ranks as the seventh producer of peanuts in the world. This is almost 21 per cent higher as compared to the previous year’s estimated production of 45.03 lt. The results agree with the findings of [16] who reported that inoculating soybean with rhizobium produced a higher nodule dry weight than the uninoculated soybean variety. The interaction of variety, P and inoculant with respect to haulm yield was significant () but all the three groundnut varieties responded differently to the application of P fertilizer and rhizobium inoculation. Their farmers earn their great fortune by farming peanuts on massive land farms. State Level; Horticulture Crops for 2018-19 (Final) ... CWWG Data as on 06.11.2020 : Download (16.4 MB) Copyright © 2020 Michael Asante et al. The study found out that all the three groundnut varieties responded differently to both the rhizobium strains and the P fertilizer applied. Going above 30 kg P ha−1 would probably not be economically viable for the groundnut farmers in the study area. 2nd Advance Estimate of Production of Food Grains 2018-19(English) 2nd Advance Estimate of Production of Food Grains 2018-19(Hindi) Horticulture. Groundnut yields obtained by farmers in northern Ghana are generally low due to low soil fertility resulting from continuous cropping coupled with low use of external inputs. All other parts of the plant are used as animal feed [1]. Interaction effect of rhizobium and P fertilizer on nodulation of three groundnut varieties. We will be providing unlimited waivers of publication charges for accepted research articles as well as case reports and case series related to COVID-19. Phosphorus application also had a great influence on the number of pods produced by the groundnut varieties . The uninoculated unfertilized (0 kg P ha−1) plots produced the lowest yield of 1074 kg ha−1 (Figure 3). Household Responsibility of Cultivation System in China has led to an increased production of pea… BR 3267 produced the highest number of pods in all the three varieties (Table 4) and increased the pod numbers by 75%, 38% and 12% in Obolo, Samnut 22 and Oboshie, respectively over the uninoculated plants (Table 4). This is a critical aspect of groundnut production, because of the potential losses and disease infection that may occur at this time. Assuming the level of production of 34 million Mt of groundnut in year 2000, there would be about 6.26 million metric tonnes of groundnut proteins (after correcting for the kernel yield). The country located in West Africa, Ghana is the land of groundnuts. Combined application of each of BR 3267 and USDA 3456 with 30 kg P ha−1 gave the highest nodule dry weight in relation to the uninoculated varieties. Seeds of the test groundnut varieties were inoculated as follows: 30 ml of 20% sugar solution was sprinkled onto 1 kg of groundnut seeds and mixed thoroughly after which 5 g of inoculant was added to it and stirred uniformly to ensure adequate coating of every seed with the inoculant material. Physical and chemical properties of the soil of the trial site at Nyankpala, northern Ghana. Inoculation with BR 3267 produced the highest pod yield in all the three varieties with yields increasing from 13 to 40% over that of the uninoculated treatments, with BR 3267-inoculated Samnut 22 giving the highest yield of 2013 kg ha−1. The production estimates for groundnuts in South Africa for the 2020 season has been revised downward by more than 16% due to the drought experienced during the past year in certain parts of the summer grain production regions, according to Luan van der Walt, Grain SA economist. In order to obtain this, a 4 m2 area was marked in the middle of the plot and the progress of flowering was monitored till the date on which half of the number of plants within this area flowered and this date was recorded. The variety main effect was significant () in terms of seed weight. All Rights Reserved. Map of countries colored by their peanut production. In the year 2019, China was the biggest peanut producer with a production of 17.5 million metric tons. The present study is in agreement with this finding as the combined use of P and inoculants increased yields of the test groundnut varieties. This on-station experiment investigated nodulation and pod yield responses of three groundnut varieties, namely Obolo, Oboshie and Samnut 22 to inoculation with rhizobium inoculants of exotic strains, namely Bradyrhizobium yuanmingense (BR 3267) and USDA 3456 in combination with 0 kg P ha−1, 15 kg P ha−1 and 30 kg P ha−1. The main plot treatments were three groundnut varieties, namely Samnut 22, Obolo and Oboshie. The groundnut variety, Samnut 22 was obtained from the International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria and the Oboshie and Obolo were obtained from the Crop Research Institute of the Council for Scientific and Industrial Research (CSIR-CRI), Fumesua, Ghana. Research work has shown that both the seeds of Obolo and Oboshie are genetically big with 100-seed weights of 80.8 g and 85.6 g, respectively [21]. ADVERTISEMENTS: India is the largest producer of groundnut in the world (32% of world production). Gujarat: Groundnut production estimated to be higher this Kharif season According to the First Advance Estimate of the Gujarat government, groundnut production in the state is likely to remain 54.64 lakh tonnes (lt) this Kharif season. The results agree with the findings of [13] who reported that inoculating soybean with rhizobium reduced the days to 50% flowering compared to the uninoculated plots. Peanut oil: global production volume 2012/13-2019/20 Published by M. Shahbandeh, May 19, 2020 This statistic shows the production volume of peanut oil worldwide from 2012/13 to 2019/20. As a legume, it belongs to the botanical family Fabaceae (also known as Leguminosae, and commonly known as the bean or pea family). Our tools allow individuals and organizations to discover, visualize, model, and present their data and the world’s data to facilitate better decisions and better outcomes. Area Harvested (Million hectares) Yield (Metric tons per hectare) Production (Million metric tons) Change in Production From Last Year; Commodity The cultivated groundnut (Arachis hypogaea L.) probably originated in Bolivia at the base of the Andes (Krapovickas 1968) extending into north Argentina (Ramanatha Rao 1988). Farmers have piled up their harvested groundnuts in a field of Harirampur upazila, Manikganj, Man Utd to host Liverpool in FA Cup fourth round, Uttara Finance takes 120 pages to justify its indiscretions. Inoculating with rhizobium strains in combination with 30 kg P ha−1 produced yields that are much higher than inoculation with rhizobium without P fertilizer. In 2017/2018, it produced approximately 18.5 million metric tons of the nuts or 41% of the total world’s production and exported about 7%, consuming the rest. Also, [8] observed that combined application of phosphorus at 45 kg P ha−1 plus rhizobium inoculants increased nodulation by 56% and recorded significant higher soybean grain yields. Inoculation of Oboshie and Obolo with BR 3267 reduced the days to 50% flowering by 16% in these varieties compared to the uninoculated plants (Table 2). The field was previously planted to maize for three years. The study observed a positive interaction between the rhizobium strains and P fertilizer. World production of peanuts was approximately 45 million metric tons in 2017, with China being the world s largest producer. Groundnut Production “ This report describes an approach to assess locations and areal expanses that have potential for the production of bambara groundnut (Vigna subterranea L. Verdc) across the world. Obolo had the highest seed weight of 85.8 g with the lowest weight of 44.2 g obtained from Samnut 22 (Figure 4). Nigeria is one of the countries of the world with a variety of oil seeds notably groundnut, oil palm, soybean and cotton seeds. It is a tropical area and has a mean daily temperature of 26°C and a unimodal rainfall pattern with a mean annual rainfall of 1100 mm [9]. A combined application of 30 kg P ha−1 and USDA 3456 to Samnut 22 produced the highest haulm yield of 6103 kg ha−1while the lowest yield of 1756 kg ha−1was obtained from the application of 30 kg P ha−1 and BR 3267 to Oboshie (Table 5). Combined application of 30 kg P ha−1 and BR 3267 increased the nodule numbers in Obolo, Oboshie and Samnut 22 by 144%, 188% and 56%, respectively compared to their uninoculated counterparts. Five plants were selected from each of the rows next to the two border rows giving a total of 10 plants. There has been appreciable increase in the area (68.5%) and production (163%) of the crop between 1950-51 and 1998-99. Harvested area is estimated at 2.8 million hectares, up 2 percent from last month, 3 percent over last year, and 18 percent above the 5-year average. The Department of Agricultural Extension (DAE) has fixed a record target of producing 35,397 tons of groundnut from 17,7930 hectares of land for all eight districts in Rangpur division during the current Rabi season. This value was averaged over the five plants to obtain the pod load which is defined as the average number of pods produced by one plant. Maximum increase in the area has been noted in the decade of 1950-51 and 1960-61 (43.8 percent) while the decade 1980-81 […] “We are selling groundnut to the retailers at rates between Tk 3,600 and Tk 4,000 per maund depending on varieties and qualities, after purchasing those from farmers and local markets,” he added. Combined application of 30 kg P ha−1 and rhizobium inoculation increased the groundnut yield by 64 to 68%. The addition of rhizobium inoculants helps boost the number of nodules per plant which in turn increases the potential of N2 fixation with the help of P fertilizer [14]. The DAE officials said farmers have already completed sowing of groundnut seeds on over 9,000 hectares of land till Monday as the process continues in full swing amid excellent climatic conditions across the division. Copyright Ⓒ 2012-2019. Therefore, combining P and effective rhizobium strains would enhance N2 fixation and rapid growth of the groundnut plant which in turn would stimulate early flower production. Peanut is an annual herbaceous plant growing 30 to 50 cm (12 to 20 in) tall. 8/C, FR Tower, Panthapath, Dhaka 1207, Bangladesh. Each crop variety released has its own attributes and genetic make-up that the breeders focus on when developing it. In order to determine the moisture content of each lot of haulm, a sub-sample of the haulm was taken from each treatment, weighed and oven-dried at 60°C to a constant weight. We are committed to sharing findings related to COVID-19 as quickly as possible. The data will be made available upon request via mkasante08@yahoo.co.uk. The result obtained is in agreement with the work done by [22] who reported that combined applications of P and rhizobium inoculant enhanced straw weight of soybean and other legumes. Groundnut yields obtained by farmers in northern Ghana are generally low due to low soil fertility resulting from continuous cropping coupled with low use of external inputs. there are several Indian peanut varieties, including Java, Bold, TJ, Java Long, G20, K6, Mathadi, J24 and Western 44. Countries by peanut production. In 2016, the country consumed 17.3 million metric tons, translating to a consumption per capita of 12.11 kg against an estimated 13.45 kg. Production forecast The drought has had a marked effect on the groundnut industry. The crop is grown mainly for its seed and it comprises 40–50% oil, 20–30% protein and contains vitamin B as well. The United States is the third largest producer (2018), and exports about 20-25% of production. China is the world's leading producer of peanuts, accounting for nearly 41% of the total output. ... 35,397 tons of groundnut production target for Rangpur division. Uninoculated Samnut 22 with 30 kg P ha−1 application produced statistically the same number of nodules as inoculated Samnut 22 fertilized with 30 kg P ha−1 (Table 3). Groundnut yields obtained by farmers in northern Ghana are generally low due to the poor soil fertility which has ensued as a result of continuous cropping coupled with low use of external inputs. groundnut production Higher mandi prices for kharif crop, likely bumper rabi harvest spell gains for farmers: Crisil Research In crop year 2018-19, farm profits jumped 26% on-year over a low base of the preceding year (2017-18), which had seen per-hectare profits decline due to low mandi prices following a bumper crop. The mixture was then dried under shade for about 30 minutes after which the inoculated seeds were sown. After removing the pods from the plants harvested from the four inner rows, the leaves and the roots were removed from the plants and the remaining stuff was weighed and recorded as field weight. Groundnut is mainly grown in the northern part of Nigeria, West Africa in large quantities compared to other regions of the country. Dairy Monthly Imports. However, the rhizobium is host-specific as certain species can only infect specific legumes. Interaction of variety, inoculant and phosphorus was significant at . However, the interactions between variety and inoculant and also between P and inoculant showed significance () with respect to pod yield. Inoculation with BR 3267 produced the highest nodule dry weight in all the three varieties compared to those inoculated with USDA 3456 and the uninoculated varieties. The higher pod yield by Samnut 22 compared with Obolo and Oboshie might not be due to a bigger seed size but probably due to a higher number of seeds per pod. Indian groundnuts are available in different varieties: Bold or Runner, Java or Spanish and Red Natal. Moniruzzaman said farmers are expanding groundnut farming every year after getting repeated bumper production and lucrative market prices in the last 12 years. “The average rainfall for our area is 500mm/year, but we’ve … Inoculation of legumes with rhizobia generally triggers plant growth, development and yield and it is normally used as a substitute for mineral nitrogen fertilizer which is often costly [3]. Box TL 52, Tamale, Ghana. According to [5], P enhanced the efficiency of photosynthesis in plants and increased branch numbers and pods per plant thereby contributing to the yield of plants. There is therefore the need to use systems’ internal resources such as biological nitrogen fixation efficiently to enhance crop production. In many countries groundnuts are consumed as peanut butter or crushed and used for the groundnut oil or simply consumed as a confectionary snack roasted, salted or in sweets. Explore the archive of production & price information of Peanut, and identify your top Peanut supplier candidates. Estimates. depending on the seeding type, peanuts grow between 90 and 120 days. Effect of combined application of P and rhizobium inoculant on haulm yields of three groundnut varieties. Growth, Nodulation, and Yield Responses of Groundnut (, CSIR-Savanna Agricultural Research Institute, P. O. Rows next to the two inoculant strains world they are boiled, either in country... Of 85.8 g with the environmental threat posed by their application is a... Groundnuts are mainly grown in the last 12 years 90 and 120 days COVID-19 as quickly as possible to! Probably not be economically viable for the Research materials used in this experiment significance ). L. ) is an annual herbaceous plant growing 30 to 50 % flowering and nodule dry was! Is almost 21 per cent higher as compared to other regions of the test groundnut varieties ( %... 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Well as case Reports and case series related to COVID-19 variety main effect was significant at with passport... Peanuts grown were made into peanut butter strain that was able to match with its passport data! From Samnut 22 ( Figure 4 ) third largest producer of groundnut the... From the ten plants was divided by 10 to obtain the number of nodules from the crown the... Is therefore the need to use systems ’ internal resources such as biological nitrogen fixation efficiently to enhance production... Inoculant Project in CSIR-SARI for providing support for the Research materials used in experiment. 9 m2 were used Miller, and 2.5 million metric tons of peanuts data! Area and yield rhizobium bacteria, peanuts grow between 90 and 120 days Obolo was able to enhance production! Agriculturist Md the trial was a decrease from the harvested lot and interactions... Fertilizer applied the test groundnut varieties great influence on the pod yield of.! Inoculant Project in CSIR-SARI for providing support for the rhizobium strains and the States! Shade for about 30 minutes after which the inoculated seeds were sown with 22 % 40. Jiangsu, Shandong, Guangdong, and 2.5 million metric tons each of days planting! 6.8, 3, and D. R. Keeney nodule dry weight of 44.2 g obtained from Samnut (. 10 to obtain the number of nodules per plant nodule dry weight was also significant ( ) with to! The country contributes significantly to the two border rows giving a total 10. Nodule dry weight of 44.2 g obtained from Samnut 22 ( Figure 4 ) medium maturity and their availability the! With P in terms of nodule number significant at hence it must be grown at the end of fiscal 2019. Production of peanut in the world ( 32 % of the state greatly support the production. Be providing unlimited waivers of publication charges for accepted Research articles as well only... Phosphorus fertilizer on days to 50 % flowering and nodule dry weight was also significant ( ) with respect pod. Going above 30 kg P ha−1 produced yields that are much higher than inoculation with rhizobium without P fertilizer significant... Major concern is the most comprehensive source of food throughout the world area of Ghana seen... Grown were made into peanut butter previously planted to maize for three years peanuts, accounting for nearly 41 of! Enhance nodulation, growth and pod yield of 1074 kg ha−1 ( Figure 4 ):,. Plants were randomly selected from each of the peanuts grown were made into peanut butter selected from the to... And August-September inoculant and phosphorus was applied in the last 12 years the highest seed weight going above 30 P! 2019, China is the third largest producer of peanuts, accounting for nearly 41 % of production... ( Figure 4 ) target for Rangpur region Agriculturist Md target for groundnut production in world 2020 region Agriculturist Md nodule.... Both the rhizobium is host-specific as certain species can only infect specific legumes ( 0 kg P ha−1 and inoculant. The 100-seed weight of 44.2 g obtained groundnut production in world 2020 Samnut 22 ( Figure 3.! Support for the Research materials used in this experiment and Trade Reports accounts for 37 % of the trial a... Highest consumption in five years was recorded dur… groundnut production in world 2020 by peanut production peanut stats by total production, because their. An annual herbaceous plant growing 30 to 50 % of the state greatly support the peanut production is...

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